Business and Marketing


Program Description

 

Business and Marketing Education prepares students for employment and/or continuing education
opportunities through technical instruction in the classroom, experiential education in the
laboratory, student internships, and through leadership and personal development by participating in
student leadership organizations. The area of study places an emphasis on accounting, finance,
administrative and technical support, entrepreneurship, management, hospitality and tourism, human
resources management and marketing.


Courses

Course Grade or Prerequisite Teacher
Business Communications I Cook
Business Communications II Business Communications I Cook
Entrepreneurship Cook
Marketing I Cook
Marketing II Marketing I Cook
Math and Personal Finance Cook
Yearbook Advisor Permission Cook
Course Grade or Prerequisite Teacher
Accounting I 11th-12th Ison
Accounting II Accounting I Ison
Business Management Candice Ison
Internship Ison
Leadership Principles Must hold leadership position Ison
Work Based Learning Ison
Share by: